• The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation

Condition: Appears New

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320 Commerce Cir, Sacramento, CA 95815
Thursday, May 7 11:00AM - 06:00PM
Friday, May 8 11:00AM - 06:00PM (Appointment only)
Saturday, May 9 08:30AM - 02:00PM
Monday, May 11 11:00AM - 06:00PM (Appointment only)

Product Details

SKU OLARR7927566
ASIN 1620232634
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Retail $79.95 (100% off)
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